
Harvest Date: September 15th 2010
Barrels: 8 months in Stainless Steel
Bottling: May 6th 2011
Varietal: 100% Sauvignon Blanc
Alcohol: 13.8%
Brix: 23ยบ
Terroir: Yountville, Napa Valley, California
Tasting Notes:
A wonderful balance of herbal grassy notes, a hint of crisp green apple and a vibrant wet stone minerality, layered with gooseberry flavors that are balanced with a refreshing dry finish.